We all know how important grease is to reduce friction and prevent breakdowns, but have you ever considered how proper handling and storage can make all the difference? Don't worry, we've got you covered with these handy tips:
Keep your grease in a clean, dry, and cool area away from sunlight, moisture, and heat sources to prevent deterioration.
Aim for the ideal storage temperature of 15-25°C (59-77°F) to avoid separation.
Use airtight containers to keep out dust, dirt, and other debris, as well as moisture and other contaminants.
Apply grease with clean tools and equipment, using the recommended amount and distributing it evenly.
Say no to bare hands or dirty tools to prevent contamination.
Check the expiration date and avoid mixing different types of grease.
Test the consistency, color, and odor regularly and replace if you notice any changes.
By following these simple steps, you can ensure that your equipment lasts longer, needs fewer repairs, and ultimately saves you money. So, let's all handle and store our grease like pros and get the most out of our machinery!
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